I know what you're all thinking... "Hole In The Wall guy, without your insight for the past month, we've had nothing to eat." Fear not, hungry readers. For I have returned with two posts. This one will be below the one you've already read, and it's a mini report on a few things you all need to be aware of. The one above is a unique experience I had that I wanted to share and which relates to Fort Worth dining.
So the mini-report:
Galligaskins
Have you been here? It's a sandwich place on Camp Bowie, but if you'll remember my previous review, they serve french fries, tator tots, onion rings or soup with your sandwich. Terrific. This is one of my go-to places. It's cheap and delicious. And they now serve breakfast burritos. You can call in your order (the number is on their sign) and wait outside for them to bring your food. Or you can go in like a fool. The chorizo and egg is delicious and the burritos actually contain the ingredients listed...cough cough tres joses cough cough.
Lili's
It's Colonial time so go have an Arnold Palmer at Lili's for a refreshing treat at lunch. Wash it down with a gorgonzola burger and waffle fries. Still a classic meal that I brought to your attention long before the young TCU girls found out about it.
Pho's Saigon
Apparently it has reopened and remained open. The food is still good and you now have a certification of cleanliness from the health inspector.
That's all for now.
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